Mole Paste (500gr jar)


Probably the most iconic sauce in Mexican cuisine. A traditional recipe made in Perth.



A very rich and traditional dish.

The Mole Paste is made with more than 20 ingredients, than goes from 5 different types of chillies to cinnamon and chocolate.

With a very particular and unique flavour, it has a nice sweetness  that goes good with chicken, veggies, rice or even lamb.



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